Various seasoning products
Tony’s Kitchen is recalling eight seasoning products because they contain various allergens that are not mentioned on the label or have not been emphasised correctly. This means the products are a possible health risk for anyone with an allergy to crustaceans, molluscs, celery, fish, nuts, peanuts, mustard, sesame and soya, or an allergy or intolerance to barley (gluten), wheat (gluten), egg, milk or milk constituents or a sensitivity to sulphur dioxide and/or sulphites.
Roastie Mix
Pack size: | 60 g |
Best before: | All date codes up to end September 2019 |
Southern Style Coating
Pack size: | 200 g |
Best before: | All date codes up to end September 2019 |
Stuffing Style Mix
Pack size: | 150 g |
Best before: | All date codes up to end September 2019 |
Vegetarian Gravy
Pack size: | 70 g |
Best before: | All date codes up to end September 2019 |
Chinese Style Coating
Pack size: | 200 g |
Best before: | All date codes up to end September 2019 |
Mild Curry Sauce
Pack size: | 70 g |
Best before: | September 2019 |
Fish Coating Seasoning
Pack size: | 150 g |
Best before: | All date codes up to end of September 2019 |
Gravy Mix
Pack size: | 70 g |
Best before: | All date codes up to end of September 2019 |
If you have bought the above product and have an allergy to fish, crustaceans, molluscs, celery, nuts, peanuts, mustard, sesame, and soya, or an allergy or intolerance to barley (gluten), wheat (gluten), egg, milk or milk constituents or a sensitivity to sulphur dioxide and/or sulphites, do not eat them, instead contact the seller.
Note from Allergy UK: If you have any concerns about the above product please contact our helpline on 01322 619898 (9am – 5pm).