20th April 2015
Allergy Awareness Week is upon us and this year we have revealed a worrying lack of awareness around life saving knowledge surrounding severe allergies and anaphylaxis
23rd February 2015
The results of the LEAP (Learning Early About Peanut Allergy) study led by Professor Gideon Lack, King's College London, have been revealed.
17th February 2015
The FSA has issued an update regarding the undeclared almond protein found in three products.
17th December 2014
The Royal Society for Public Health (RSPH) has developed a new qualification called Identifying and Controlling Food Allergy Risks
9th December 2014
The EU FIC Food Information for Consumers Regulation comes into force on 13th December.