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News Flash

Mr Kipling & Lyons Jam Tarts - Ingredient Change

We have received information alerting us to manufacturing process changes that will be take place from the end of August which will effect the production of Mr Kipling and Lyons Jam Tarts.

American Praise to a Progressive UK Allergy Fight

On 31st May 2016, Allergy UK met with a leading food safety health specialist from America to discuss the UK’s best practice on food safety for people with allergy.

Hay fever affects grades: 5 tips to make it through exams

It is exam season and for young people with hay fever high pollen levels may affect their grades. Read our five tips on how best to manage symptoms.

Nursery Chefs Busy in the Kitchen Creating Allergen-Free Food

Nursery chefs have been busy creating dishes free from the top 14 allergens as part of their competition to celebrate Allergy Awareness Week.

Potentially Depending on Strangers to Save Your Life

Thousands of people in the UK suffer from anaphylaxis and know the unnerving feeling of potentially having to put their lives in the hands of strangers if they venture out alone. Josh Abbott, 24, is one of them.